The Good Stuff

Back in December, I was alerted to an offer for free olive oil (plus the cost of S&H), which I jumped at.

So here at my four fancy olive oils.

Which are still sitting in the pantry.

I think I just got too busy over the holidays, and forgot about them.

Fortunately, with the 80-degree weather on tap for this part of the country, light and fresh meals call out for a drizzle or dunk of quality olive oil, don't they?

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